Look It’s So Black and Trendy

This week’s episode has our craziest hot topics yet! We’re talking about mammal and insect milks, broccoli coffee, how the FDA is screwing everything up, Mexico flexing its food tariff muscles on the U.S., and much more. And since we’ve both been traveling we have *lots* of great spots that we love, hate, and ate at.



Sherród FaulksComment